Working Papers
Working papers (WP) published by the Dyson School are journal-article-length research papers. They are used to share research results in a timely fashion and garner input from professional peers prior to anticipated publication in professional journals.
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2020
| No. | Title | Author |
| 2020-01 | Date Labels, Food Waste, and Implications for Dietary Quality | Rickard, Ho, Livat, Okrent |
| 2020-02 | COVID-19 Impact on Fruit and Vegetable Markets | Richards, Rickard |
| 2020-03 | Differences in Milk Payment Structure by Cooperative and Independent Handlers: An Examination from New York State | Munch, Schmit, Severson |
| 2020-04 | Cooking Fuel Choice, Indoor Air Quality And Child Mortality in India | Basu, Byambasuren, Chau, Khanna |
| 2020-05 | Measuring Stocks of Community Wealth and its Association with Food Systems Efforts in Rural and Urban Places | Schmit, Jablonski, Bonanno, Johnson |
| 2020-06 | Fractal Urbanism: City Size and Residential Segregation in India. | Bharathi, Malghan, Mishra, Rahman |
| 2020-07 | Assessing the Value of Cooperative Membership | Munch, Schmit, Severson |
| 2020-08 | Examining Food Purchase Behavior and Food Values During the COVID-19 Pandemic | Ellison, McFadden, Rickard, Wilson |
| 2020-09 |