Working Papers

Working papers (WP) published by the Dyson School are journal-article-length research papers. They are used to share research results in a timely fashion and garner input from professional peers prior to anticipated publication in professional journals.

All newly created PDFs on this website are accessible, for an accommodation for these PDFs please contact SC Johnson College Accessibility Team


2020 Working Papers
No. Title Author
2020-01 Date Labels, Food Waste, and Implications for Dietary Quality Rickard, Ho, Livat, Okrent
2020-02 COVID-19 Impact on Fruit and Vegetable Markets Richards, Rickard
2020-03 Differences in Milk Payment Structure by Cooperative and Independent Handlers: An Examination from New York State Munch, Schmit, Severson
2020-04 Cooking Fuel Choice, Indoor Air Quality And Child Mortality in India  Basu, Byambasuren, Chau, Khanna
2020-05 Measuring Stocks of Community Wealth and its Association with Food Systems Efforts in Rural and Urban Places Schmit, Jablonski, Bonanno, Johnson
2020-06 Fractal Urbanism: City Size and Residential Segregation in India. Bharathi, Malghan, Mishra, Rahman
2020-07 Assessing the Value of Cooperative Membership Munch, Schmit, Severson
2020-08 Examining Food Purchase Behavior and Food Values During the COVID-19 Pandemic Ellison, McFadden, Rickard, Wilson