Extension Bulletins
2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010
Extension bulletins (E.B.) published by the Charles H. Dyson School of Applied Economics and Management are publications intended for practitioners and decision-makers. They may discuss results of applied research or provide information from a scholarly perspective.
Most recent extension bulletins are provided free of charge in pdf format (linked from the publication number). If not, copies can be ordered from the Dyson School for a minimal charge.
2018
| No. | Title | Author |
|---|---|---|
| 18-01 | Six Year Trend Analysis, New York State Dairy Farms, Selected Financial and Production Factors | Karszes, Windecker |
| 18-02 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: A Cross Case Comparison of 11 Case Studies | Park, Gómez, Clancy |
| 18-03 | Economic Contributions of the Apple Industry Supply Chain in New York State | Schmit, Severson, Strzok, Barros |
| 18-04 | Approaches to Balancing Solar Expansion and Farmland Preservation: A Comparison across Selected States | Grout, Ifft |
| 18-05 | Business Summary New York State 2016 | Karszes, Christman, Howlett, Windecker, Knoblauch |
2017
| No. | Title | Author |
|---|---|---|
| 17-01 |
A Practitioner’s Guide to Conducting an Economic Impact Assessment of Regional Food Hubs using IMPLAN: A Systematic Approach |
Schmit, Jablonski |
| 17-02 |
Economic Benefits and Risks for Harvest Platform Adoption for NY Fruit Farms |
Ifft, Freedland, Wells |
| 17-03 |
Workforce Issues and the New York Dairy Industry |
Maloney, Eiholzer |
| 17-04 | New York Large Herd Farms, 300 Cows or Larger, 2016 | Karszes, Knoblauch, Dymond |
| 17-05 | Exploring the Feasibility of a Rural Broadband Cooperative in Northern New York | Schmit, Severson |
| 17-06 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Baltimore Store 1, Maryland | Park, Gómez, Clancy |
| 17-07 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Baltimore Store 2, Maryland | Park, Gómez, Clancy |
| 17-08 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Charleston Store, West Virginia | Park, Gómez, Clancy |
| 17-09 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Kent County Store 1, Delaware | Park, Gómez, Clancy |
| 17-10 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Kent County Store 2, Delaware | Park, Gómez, Clancy |
| 17-11 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Madison County Store, New York | Park, Gómez, Clancy |
| 17-12 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: New York City Store, New York | Park, Gómez, Clancy |
| 17-13 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Onondaga Store, New York | Park, Gómez, Clancy |
| 17-14 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Pittsburgh Store, Pennsylvania | Park, Gómez, Clancy |
| 17-15 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Syracuse Store 1, New York | Park, Gómez, Clancy |
| 17-16 | Case Studies of Supermarkets and Food Supply Chains in Low-Income Areas of the Northeast: Syracuse Store 2, New York | Park, Gómez, Clancy |
2016
| No. | Title | Author |
|---|---|---|
| 16-01 | Cost of Establishment and Production of Cold Hardy Grapes in the Chautauqua Region of New York-2015 | Oh, Kananizadeh, Gómez, Martin |
| 16-02 | Potential Impacts of Minimum Wage Increases on New York Dairy Farms | Ifft, Karszes |
| 16-03 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2015, Order ($20) | Karszes,Knoblauch, Dymond |
| 16-04 | Dairy Farm Business Summary, Western New York Region, 2015, Order ($16) | Knoblauch, Dymond, Karszes, et al. |
| 16-05 | Business Transfer Guide for the Junior Generation | Shipman, Welch, Leubner, Richards |
| 16-06 | An Analysis of Opportunities for Food Hub Development in Northern New York | Severson, Schmit, Shin |
| 16-07 | Dairy Farm Business Summary, Hudson and Central New York Region, 2015, Order ($16) | Knoblauch, Dymond, Karszes, et al. |
| 16-08 | Dairy Farm Business Summary, Northern New York Region, 2015, Order ($16) | Knoblauch, Dymond, Karszes, et al. |
| 16-09 | The Economic Contributions of Agriculture in New York State, 2014 | Schmit |
| 16-10 | Cost of Loading, Mixing, & Delivering Feed, New York State, 2014‐2015 | Karszes, Howlett |
| 16-11 | New York Dairy Farms, 300 Cows or Fewer, 2015, Order ($20) | Knoblauch, Dymond, Karszes |
| 16-12 | Survey of Hispanic Dairy Workers in New York State 2016 | Maloney, Eiholzer, Ryan |
2015
| No. | Title | Author |
|---|---|---|
| 15-01 | Working With Farm Family Businesses: Some Suggestions and Procedures For Quality Advising | Conneman, McGonigal, Crispell, Staehr |
| 15-02 | Labor Issues and Employment Practices on New York Apple Farms | Baker, DeMarree, Ho, Maloney, Rickard |
| 15-03 | Census of Agriculture Highlights, New York State, 2012 | Bills, Stanton |
| 15-04 | Building Success of Food Hubs Through the Cooperative Experience - A Case Study Perspective | Severson, Schmit |
| 15-05 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2014 | Karszes, Knoblauch, Dymond |
| 15-06 | Dairy Farm Business Summary, Western New York Region, 2014 | Knoblauch, Dymond, Karszes, et al. |
| 15-07 | Dairy Farm Business Summary, Hudson and Central New York Region 2014 | Knoblauch, Conneman, Dymond, et al. |
| 15-08 | Dairy Farm Business Summary, Northern New York Region, 2014 | Knoblauch, Dymond, Karszes, et al. |
| 15-09 | Dairy Farm Business Summary, New York Small Herd Farms, 120 Cows or Fewer, 2014 | Knoblauch, Dymond, Karszes, Kimmich |
| 15-10 | Produce Industry Procurement: Changing Preferences and Practices | McLaughlin, Park, Hawkes |
| 15-11 | Ex Ante Economic Evaluation of Technologies for Managing Postharvest Physiological Disorders | Rickard, Rudell, Watkins |
| 15-12 | Cost of Establishment and Production of Cold Hardy Grapes in the Thousand Islands Region of New York-2015 | Oh, Kananizadeh, Gómez, Martinson |
| 15-13 | Workforce Issues: Profiles of Specialty Crop Farms in New York State | Maloney, Smith, Saputo, Rickard |
2014
| No. | Title | Author |
|---|---|---|
| 14-01 | Cost of Establishment and Production of V. Vinifera Grapes in the Finger Lakes Region of New York, 2013 | Yeh, Gómez, White |
| 14-02 | Dairy Replacement Programs: Costs & Analysis 3rd Quarter 2012 | Karszes |
| 14-03 | Agriculture-Based Economic Development in New York State: Assessing the Inter-industry Linkages in the Agricultural and Food System | Schmit, Boisvert |
| 14-04 | Agriculture-Based Economic Development in New York State: The Contribution of Agriculture to the New York Economy | Schmit |
| 14-05 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2013 | Karszes, Knoblauch, Dymond |
| 14-06 | Dairy Farm Business Summary, Western New York Region, 2013 | Karszes, Knoblauch, Dymond |
| 14-07 | Dairy Farm Business Summary, New York Small Herd Farms, 120 Cows or Fewer, 2013 | Knoblauch, Dymond, Karszes, Kiraly |
| 14-08 | Dairy Farm Business Summary, Hudson and Central New York Region 2013 | Knoblauch, Conneman, Dymond, et al. |
| 14-09 | Dairy Farm Business Summary, Northern New York Region, 2013 | Knoblauch, Dymond, Karszes, et al. |
| 14-10 | New York Economic Handbook, 2015 | Extension Faculty & Staff |
| 14-11 | Cost of Establishment and Production of Hybrid Grapes in the Finger Lakes Region of New York-2013 | Tang, Gómez, White |
| 14-12 | Manure Application Cost Study, New York State, Spring 2012 | Howland, Karszes |
| 14-13 | Marketing Channel Assessment Tool (MCAT) Benchmark Performance Metrics | Schmit, LeRoux |
2013
| No. | Title | Author |
|---|---|---|
| 13-01 | The Tasting Room Experience and Winery Customer Satisfaction | Gómez, Kelley |
| Marketing Modules Series | ||
| 13-02 | Module 1: Marketing | Cuellar-Healey, Gómez |
| 13-02i | Module 1: Marketing, Teaching Slides | Cuellar-Healey, Gómez |
| 13-03 | Module 2: Customer Analysis | Cuellar-Healey, Gómez |
| 13-03i | Module 2: Customer Analysis Example, The Hispanic Market in the United States | Cuellar-Healey, Gómez |
| 13-03ii | Module 2: Customer Analysis, Teaching Slides | Cuellar-Healey, Gómez |
| 13-04 | Module 3: Company Analysis | Cuellar-Healey, Gómez |
| 13-04i | Module 3: Company Analysis Example, Marketing Plan, Mixed Green Salad Gardens (MG) | Cuellar-Healey, Gómez |
| 13-04ii | Module 3: Company Analysis, Teaching Slides | Cuellar-Healey, Gómez |
| 13-05 | Module 4: Competitor Analysis | Cuellar-Healey, Gómez |
| 13-05i | Module 4: Competitor Analysis Example, SWOT Analysis | Cuellar-Healey, Gómez |
| 13-05ii | Module 4: Competitor Analysis, Teaching Slides | Cuellar-Healey, Gómez |
| 13-06 | Module 5: Product | Cuellar-Healey |
| 13-06i | Module 5: Product Example, "Organic Products" More than Just the Product Itself | Cuellar-Healey |
| 13-06ii | Module 5: Product, Teaching Slides | Cuellar-Healey |
| 13-07 | Module 6: Price | Cuellar-Healey, Gómez |
| 13-07i | Module 6: Price Example, Pricing of Apples | Cuellar-Healey |
| 13-07ii | Module 6: Price, Teaching Slides | Cuellar-Healey |
| 13-08 | Module 7: Placement/Distribution | Cuellar-Healey |
| 13-08i | Module 7: Placement/Distribution Example, Direct Marketing - Farmers Markets | Cuellar-Healey |
| 13-08ii | Module 7: Placement/Distribution, Teaching Slides | Cuellar-Healey |
| 13-09 | Module 8: Promotion | Cuellar-Healey |
| 13-09i | Module 8: Promotion Example, Promoting Avocados in the US Market: Cooperation is Deemed Key to the Avocado Industry's Marketing Success! | Cuellar-Healey |
| 13-09ii | Module 8: Promotion, Teaching Slides | Cuellar-Healey |
| 13-10 | Milking Center Cost Study, New York State, 2010-2011 | Howland, Karszes, Skellie |
| 13-11 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2012 | Karszes, Knoblauch, Dymond |
| 13-12 | Dairy Farm Business Summary, Western New York Region, 2012 | Karszes, Knoblauch, Dymond |
| 13-13 | Dairy Farm Business Summary, New York Small Herd Farms, 120 Cows or Fewer, 2012 | Knoblauch, Dymond, Karszes, Kiraly |
| 13-14 | Eastern Broccoli Crop Budgets | Atallah, Gómez |
| 13-15 | Dairy Farm Business Summary, Hudson and Central New York Region 2012 | Knoblauch, Conneman, Dymond, et al. |
| 13-16 | Dairy Farm Business Summary, Northern New York Region, 2012 | Knoblauch, Dymond, Karszes, et al. |
| 13-17 | New York Economic Handbook, 2014 | Extension Faculty & Staff |
2012
| No. | Title | Author |
|---|---|---|
| 12-01 | Dairy Farm Business Summary, New York Organic Dairy Farms, 2010 | Knoblauch, Overton, Putnam, Dymond |
| 12-02 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2011 | Karszes, Knoblauch, Putnam |
| 12-03 | Dairy Farm Business Summary, Western New York Region, 2011 | Knoblauch, Putnam, Karszes, et al. |
| 12-04 | Dairy Farm Business Summary, New York Small Herd Farms, 120 Cows or Fewer, 2011 | Knoblauch, Putnam, Karszes, et al. |
| 12-05 | Dairy Farm Business Summary, Hudson and Central NY Region, 2011 | Knoblauch, Conneman, Putnam, Karszes, et al. |
| 12-06 | Beginning or Expanding Maple Syrup Operations as a Profitable Business! | Perry, Childs |
| 12-07 | A Study of Food and Beverage Manufacturing in New York State | Schmit, Park, Henehan, Hall |
| 12-08 | Dairy Farm Business Summary, Northern New York Region, 2011 | Knoblauch, Putnam, Karszes, et al. |
| 12-09 | Dairy Farm Business Summary, Intensive Grazing Farms, New York, 2011 | Conneman, Karszes, Grace, et al. |
| 12-10 | Quantitative and Qualitative Measures of Fruit and Vegetable Production in the Genesee Valley | K. Park |
| 12-11 | Agriculture-Based Economic Development in NYS: Trends and Prospects | Schmit, Bills |
| 12-12 | Dairy Farm Business Summary, New York Organic Dairy Farms, 2011 | Knoblauch, Overton, Putnam |
| 12-13 | New York Dairy Farm Renters, 2011 | Knoblauch, Putnam |
| 12-14 | New York Economic Handbook, 2013 | Extension Faculty & Staff |
2011
| No. | Title | Author |
|---|---|---|
| 11-01 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2010 | Karszes, Knoblauch, Putnam, Angell |
| 11-02 | Dairy Farm Business Summary, Western New York Region, 2010 | Knoblauch, Putnam, Karzes, et al. |
| 11-03 | Cost of Establishment and Production of Vinifera Grapes in the Finger Lakes Region of New York, 2010 | White |
| 11-04 | Dairy Farm Business Summary, New York Small Herd Farms, 120 Cows or Fewer, 2010 | Knoblauch, Putnam, Karszes, Kiraly, Dymond |
| 11-05 | Dairy Farm Business Summary, Hudson and Central NY Region, 2010 | Knoblauch, Conneman, Putnam, Karszes, et al. |
| 11-06 | Dairy Farm Business Summary, Intensive Grazing Farms, New York, 2010 | Conneman, Karszes, Grace, Murray, et al. |
| 11-07 | Dairy Farm Business Summary, Northern New York Region, 2010 | Knoblauch, Putnam, Karszes, Murray, et al. |
| 11-08 | New York Economic Handbook, 2012 | Extension Faculty & Staff |
| 11-09 | Dairy Farm Business Summary, New York Dairy Farm Renters, 2010 | Knoblauch, Putnam, Dymond |
| 11-10 | Examining the Costs of Producing Processing Snap Beans and Green Peas in New York State | Ho, Rickard, Kikkert, et al. |
2010
| No. | Title | Author |
|---|---|---|
| 10-01 | When to Exit Dairy Farming: The Value of Waiting | Tauer, Dressler |
| 10-02 | Business Planning for the Agriculture Sector: A Guide to Business Plan Development for Start-up to Mid-Size Operations | Perry, Overton |
| 10-03 | The Effectiveness of Farm-to-Chef Marketing of Local Foods: An Empirical Assessment from Columbia County, NY | Schmit, Lucke, Hadcock |
| 10-04 | Dairy Farm Business Summary, New York Large Herd Farms, 300 Cows or Larger, 2009 | Karszes, Knoblauch, Putnam |
| 10-05 | Dairy Farm Business Summary, Western New York Region, 2009 | Knoblauch, Putnam, Karszes, Hanchar, et al. |
| 10-06 | Dairy Farm Business Summary, Northern New York Region, 2009 | Knoblauch, Putnam, Karszes, Murray, et al. |
| 10-07 | Dairy Farm Business Summary, Hudson and Central New York Region, 2009 | Knoblauch, Putnam, Karszes, Buxton, et al. |
| 10-08 | Dairy Farm Business Summary, New York Small Herd Farms, 80 Cows or Fewer, 2009 | Knoblauch, Putnam, Kiraly, Karszes |
| 10-09 | Profiles of Successful Farm Transfers on Long Island | Staehr |
| 10-10 | Dairy Farm Business Summary, Intensive Grazing Farms, New York, 2009 | Conneman, Karszes, Grace, Murray, et al. |
| 10-11 | 2010 New York State Reference Manual for Regional Schools, Income Tax Management and Reporting for Small Businesses and Farms | J. Bennett, K. Bennett |
| 10-12 | 2010 Federal Reference Manual for Regional Schools, Income Tax Management and Reporting for Small Businesses and Farms | Bouchard, J. Bennett |
| 10-13 | Organic Agriculture in New York State | Henehan, Li |
| 10-14 | An Economic Examination of Alternative Organic Cropping Systems in New York State | Chan, Caldwell, Rickard |
| 10-15 | Economic Analysis of the Financial Impact of the Grape Leafroll Virus (GLRV) in the Finger Lakes Region of New York | Gómez, Atallah, Martinson, Fuchs, White |
| 10-16 | A Compilation of Smart Marketing Articles, January 2008–October 2010 | Park, Schmit |
| 10-17 | New York Economic Handbook, 2011 | Extension Faculty & Staff |
| 10-18 | Dairy Farm Business Summary, New York Dairy Farm Renters, 2009 | Knoblauch, Putnam |
| 10-19 | Legislative Actions on Overtime Pay and Collective Bargaining and Their Implications for Farm Employers In New York State, 2009-2010 | Telega, Maloney |