Admission Details

Tuition – $8,990

Tuition covers lodging, continental breakfast, lunch, special dinners and course supplies. Transportation and personal items are not included. Accommodations include an individual room in The Statler Hotel at Cornell, located in the center of campus and providing first-class rooms and dining facilities, as well as state-of-the-art meeting and conference facilities.


Space in the Food Executive Program is limited, so it is important to apply as early as possible (before April is recommended). Apply online or mail the paper application form to us. Applicants will be considered in the order that applications are received.

Recent Participant Roles:

  • Corporate Brands
  • Customer-Specific Marketing
  • District Operations
  • Senior Buyer
  • Human Resources
  • Information Technology
  • Director
  • Distribution and Warehousing
  • Sales Team
  • Finance
  • Produce
  • Retail Accounting
  • Supply Chain
  • Vice President
  • Store Operations
  • Pharmacy
  • Merchandising and Logistics
  • Treasurer
  • Controller
  • Brand Marketing
  • Corporate Counsel
  • Real Estate
  • Global Sourcing
  • Human Resources
  • Perishables
  • Business Development
  • International Marketing
  • Strategic Planning
  • Operations
  • Private Brands
  • Human Resources
  • Team Leader, National

Generous support from Nestlé

sponsors retailer scholarships and curriculum enrichment.


Cornell Food Executive Program

475 Warren Hall
Cornell University
Ithaca, NY 14853
Phone: 607-255-5024